Product number:
                    
                    
                    
                        ASS-2810003310
                    
                
                    
            EAN:
            
            
        
    
    delivery time: 2-4 days
| Quantity | Unit price | Total price | 
|---|---|---|
| from 12 | 
                                    €9.34* / pair                                     | €112.08 | 
| from 36 | 
                                    €9.14* / pair                                     | €329.04 | 
| from 72 | 
                                    €8.85* / pair                                     | €637.20 | 
| from 144 | 
                                    €7.50* / pair                                     | €1,080.00 | 
Product information "Wonder Grip OP-1865 Opty PU Cut Protection Gloves Level B"
                        The Opty™ OP-1865 is our response to the growing demand for a solution that combines cut resistance (ISO13997 Class B and ANSI A2) with high dexterity. This protective glove is ideal for working in dry environments, with the extra-dense polyethylene fabric and our premium Xtended Performances XP!™ coating ensuring a superior fit and a solid grip. Breathability is guaranteed thanks to the ventilated back of the glove: Hands stay comfortably dry.
Areas of application: Automotive, assembly, warehousing, packaging and logistics, electronics, DIY.
Standards:
EN 420:2003
EN 388:2016 (4.X.4.2.B)
PPE protection class: Category II
Other properties:
Carrier material: spandex, mineral fiber, HPPE, polyester (18 gauge).
Coating: Polyurethane (PU)
Palm coated
Suitable for handling food
OEKO-TEX STANDARD 100
Ultra thin seamless lining for dexterity and dexterity
Cut protection class A2/B
Thin, soft and smooth PU coating for a secure grip
Reinforced crook of thumb for increased protection and 
                    
                
    
                
                
                                        
        
                                                                    
    
                                EN 388
                                 4.X.4.2.B
                                
                                4.X.4.2.B                            
                        
                    
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                                                
                                PPE class 
                                 CAT. II
                                
                                CAT. II                            
                        
                    
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                Lebensmittel-Zertifiziert
                                    
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                | EN 388: | 4.X.4.2.B | 
|---|---|
| PPE class : | CAT. II | 
| category (hand protect): | cut and stab protection, suitable for food | 
| characteristics (hand protect): | partial coating | 
| colour: | blue | 
| cut protection level: | Level B | 
| extra features: | OEKO-TEX STANDARD 100, suitable for food | 
| material (hand protect): | PU | 
| size (hand protect): | 7, 8, 9, 10, 11 | 
| smallest PU: | 12 Paar | 
 
		 
                                 
                                 
                                 
                                 
                                 
                                 
             
                                        
                             
                                        
                            