Product number:
                    
                    
                    
                        IH-87195-8.5-9
                    
                
                    
            EAN:
            
            20076490478036
        
    
    delivery time: 2-4 days
| Quantity | Unit price | Total price | 
|---|---|---|
| from 12 | 
                                    €2.46* / pair                                     | €29.52 | 
| from 36 | 
                                    €1.92* / pair                                     | €69.12 | 
| from 72 | 
                                    €1.45* / pair                                     | €104.40 | 
| from 144 | 
                                    €1.07* / pair                                     | €154.08 | 
Product information "Ansell Econohands Plus 87-195 Chemical protective gloves"
Specially treated to reduce the risks of allergic reaction. Wall thickness: 0.35 mm Provides outstanding tactile sensation. Excellent price / performance ratio.
Primary Industries: Janitorial/Sanitary, Food Processing, Agricultural, Chemical
Recommended for: Cleaning, All food processing work involving direct food contact, Fruit and vegetable processing, Laboratory maintenance and cleaning, Facilities management.
Product Description:
- Standards: EN 420:2003 + A1:2009; Cat. III, EN 388 (1.0.1.0.X), EN 374-1 / Type B(K.L.T), EN 374-5 (V.I.R.U.S), EN 421
- coating material: natural rubber latex
- food certified
- Chlorinated
- Colour: Blue
- Length: 305 mm
- Thickness: 0,35 mm
- Sizes: 6,5- 10
- PU: 12 pairs per bag; carton 144 pairs
EN 374 -1
-1
EN 374 -5
-5
                    
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                                                
                                EN 388
                                 1.0.1.0.X
                                
                                1.0.1.0.X                            
                        
                    
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                                                
                                PPE class 
                                 CAT. III
                                
                                CAT. III                            
                        
                    
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                Lebensmittel-Zertifiziert
                                    
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                    
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                        
                                        
                                        
                                        
                                        
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                                                                                                                                                                                                                                                                                                                
                                        
                                        
                                        
                                        
                                        
                                        
                                                                    | EN 374: | -1, -5, K.L.T, Type B, V.I.R.U.S | 
|---|---|
| EN 388: | 1.0.1.0.X | 
| PPE class : | CAT. III | 
| category (hand protect): | chemical protection, suitable for food | 
| colour: | blue | 
| extra features: | suitable for food | 
| length in mm: | 301 - 400 mm | 
| material (hand protect): | Latex | 
| material thickness: | 0,2 - 0,4 mm | 
| series: | AlphaTec | 
| size (hand protect): | 6,5-7, 7,5-8, 8,5-9, 9,5-10 | 
| smallest PU: | 12 Paar | 
 
		 
                                 
                                 
                                 
                                 
                                 
                                 
                                                                 
                                        
                             
                                        
                             
                        
                                
                                                                                                 
                        
                                
                                                                                                 
                        
                                
                                                                                                 
                        
                                
                                                                                                 
                        
                                
                                                                                                 
                        
                                
                                                                                                 
                        
                                
                                                                                                 
                        
                                
                                                                                                